MEET EXECUTIVE CHEF STEPH

21 December 2017

Steph joined the Canterbury team in 2015 and since then has been a driving creative force for the Club’s Dining Precinct including Bakehouse Café, Lavico and the soon to-be opened, The Bistro.

We spend five minutes with her to find out her source of menu inspiration for The Bistro.

What is the inspiration for The Bistro’s menu?

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Congratulations..

20 December 2017

Pack your bags Col Cull because you & a friend are heading to South Australia.

Congratulations!!

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RISING TENNIS STARS TAKE OUT COMPETITION

18 December 2017

Junior tennis players fromMoxon Sports Club cleaned up at the recent Canterbury Bankstown Tennis Association (CBTA) Championships which was held at Panania Tennis Courts on 18-19 November 2017.
 
 
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Reaching out to help youth in Lakemba

30 November 2017

Youth Off The Streets has used a $15,560 Canterbury donation to connect and interact with young adults in Lakemba through their ‘Lakemba Youth Matters’ program.

“Through our street outreach activities in Lakemba, we are encountering young people with increasingly complex needs, including homelessness, domestic violence, and substance abuse,” said Daniel O’Keeffe, Marketing Manager for Youth Off The Streets.

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New Western escalator operational again

24 November 2017

For some it is just a set of simple escalators but for Canterbury, delivery of the new escalators back to Members and guests mark the beginning of great new things happening on the Western wing of the Club.

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Farming skills help build social enterprise

21 November 2017

An organisation out at Western Sydney is helping empower people who have been marginalised or face severe disadvantage by equipping them with practical farming, gardening and construction skills.

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$1206.80 raised for National Breast Cancer Foundation

19 October 2017

For a week in October, Canterbury and its staff were awash in all things pink to fundraise funds for National Breast Cancer Foundation (NBCF) and their fight against breast cancer.

During the Club’s October Breast Cancer Awareness Week, Bakehouse Café’s front dessert display cabinet was jam-packed with delicious pink sweets and treats such as pink cupcakes, pink mousses and pink cakes. For every purchase of a pink dessert during the week, Canterbury donated $1 to NBCF.

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