Crusty Olive Bread with Olive Oil & Balsamic Vinegar


BBQ King Prawns served with citrus fruits, Snow Crab Salad
Potato Gnocchi with a Chicken & Wild Mushroom Ragout
Moussaka Vegetable stack on melted Mozzarella Cheese in a Rich Tomatoe Sauce


Sesame Tuna Steak Radicchio, Sprout, Red Peppers and Tarragon Butter
Sous Vide Lamb Rump, Roasted Beetroot and Chive Risotto, charred Broccolini, Horseradish Cream Fraiche
Veal Cutlet Served with Crush Chats Potatoes, Roasted Garlic, Spring Onions with Cranberry Jus
Frittata of Artichoke, Mushrooms, Eggplants with parmesan cheese, rocket and a roasted Pumpkin Puree


White Chocolate Panna-Cotta served with Soil Chocolate and Cherry Compote
Mango, Strawberry, Yoghurt Mousse, with Air Dried Strawberries and Popping Candy
Christmas Pudding accompany with Orange Chantilly Cream, Kalua Anglaise

Kids Menu


Macaroni & Cheesy Pasta Bake
Beef Tortellini Boscaiola
Creamy Pumpkin Soup


Grill Rump Steak with Mash and Vegetable
Crumbed Calamari Rings with Chips and Salad
Kiddy Schnitzel with chips


Ice Cream Waffle Sandwich
Jelly,Cream and Chocolate Bites
Fruits Salad